Baking Made Easy: Red Velvet Cake

Dates:    14  February 2022

Times:    11am - 12.30pm

Age:        10 - 14

Venue:   Zoom online

Cost:       FREE 

This practical workshop introduces you to the art of baking this fun workshop is led by an experienced cake maker and entrepreneur.  The workshop will include: How to make cakes using quality ingredients, how to use professional cake / baking equipment, how to market and sell your cakes.

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Please email hypuniversity@gmail.com before 7 February  if you would like to collect free basic ingredients and recipe so you can participate in the workshop.  (You will be asked to leave a £2 deposit which is refundable after you have taken part in activity)

Ingredients

125g  Plain Flour

100g  Caster Sugar

130ml  Soya butter Milk or Almond butter Milk (if not available add 1tbp of fresh lemon juice to Soya milk and leave to sit for a couple of minutes)

½ Teaspoon of baking soda

½ Teaspoon Fine Salt

1 Table spoons of Co-co Powder

37ml Olive Oil

½    Table Spoon Apple Cider Vinegar

1   Teaspoon Vanilla Essence

2  Teaspoon of beetroot powder

Equipment  needed

2 mixing bowls, wooden Spoon, Measuring jug,

Download the Zoom app we will send you the login details via your booking confirmation email.

If you would like a quick chat before you register for a place ring Maxine on 0207 249 4542